How to Prepare Perfect Chicken Pot Pie Bubble Up

Chicken Pot Pie Bubble Up.

You can have Chicken Pot Pie Bubble Up using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Pot Pie Bubble Up

1. Prepare 4 cups of chicken breast cooked and cubes or shredded.
2. It's 1 can of cream of chicken soup.
3. You need 8 ounces of sour cream.
4. It's 1 bag of shredded cheddar cheese.
5. It's 1 bag of frozen mixed vegeatables.
6. Prepare 1 can of biscuits (8).

Chicken Pot Pie Bubble Up instructions

1. Cook chicken breast then shred or cut into uniform pieces. Add in cream of chicken, then sour cream combine thoroughly.
2. Add in thawed frozen vegetables I used about 2/3 of the bag. Then shredded cheese 1 cup.
3. Spray a baking pan alternate layers of cut up biscuit dough spaced apart with pot pie filling.
4. Top with cheese and bake in a 325 oven covered for 1 hour. Biscuits should be cooked thoroughly and bubbling up to surface.
5. Nothing like easy comfort food on some days.