How to Make Super Quick Homemade Japanese Style Hushed Beef on Rice (Hayashi Rice)
Japanese Style Hushed Beef on Rice (Hayashi Rice).
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, japanese style hushed beef on rice (hayashi rice). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Japanese Style Hushed Beef on Rice (Hayashi Rice) is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Japanese Style Hushed Beef on Rice (Hayashi Rice) is something which I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook japanese style hushed beef on rice (hayashi rice) using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Japanese Style Hushed Beef on Rice (Hayashi Rice):
- {Prepare 1 box of Hushed Beef Soup Stock.
- {Prepare 350 of grans Sliced Beef.
- {Prepare 3 pieces of Onion (About 600grams).
- {Make ready 2 tbsp of Salad Oil (Cooking Oil).
- {Take 900 ml of Water.
Instructions to make Japanese Style Hushed Beef on Rice (Hayashi Rice):
- Cut the Beef into easy-to-eat size..
- Cut the Onion in half vertically. Peel off about two Onion layers at a time and cut them into wedges from the edge..
- Heat the oil and fry the Beef. When the meat changes color, add the onions and stir-fry together. When the oil is dispersed,add the water..
- When it boils, turn the heat to low and carefully remove the scum. Cover with a lid and simmer it for 15 minuets..
- Add the Hushed Beef Soup stock and mix it well. Bring to a boil. Simmer it for 10 minuets..
- Place 250grams cooked rice on a bowl. Place the hushed Beef on the bowl of rice..
- Hushed Beef Soup Stock SG$3.5/box at Don Don Donki.
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