Recipe of Any-night-of-the-week Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay

Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay. The traditional Indonesian peanut sauce is made simply with peanuts, kecap manis (sweet soy sauce), chillies, shallots and lime. Not cooked, just ground together into a thick paste. The Peanut Sauce in my Vietnamese Rice Paper Rolls recipe would also go great with Chicken Satay.

Peanut sauce can either be runny or thick, so if you want a thick sauce, add less water. I am a bit confused though - is satay. This article is part of the series on.

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, indonesian meat bbq w/ peanut sauce/sate/satay. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The traditional Indonesian peanut sauce is made simply with peanuts, kecap manis (sweet soy sauce), chillies, shallots and lime. Not cooked, just ground together into a thick paste. The Peanut Sauce in my Vietnamese Rice Paper Rolls recipe would also go great with Chicken Satay.

Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook indonesian meat bbq w/ peanut sauce/sate/satay using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay:

1. {Get 1/4 kg of meat goat or chicken cut into inch cubes.
2. {Get 26 of bamboo skewers.
3. {Make ready 4 of Papaya leaves.
4. {Get of Grilled sauce:.
5. {Take 2 of garlic.
6. {Make ready 2 tbsp of vegetable oil.
7. {Get 2 tbsp of black soy sauce.
8. {Prepare 2 tbsp of salt.
9. {Make ready 5 tbsp of water.
10. {Get of Peanut Sauce:.
11. {Prepare 1/4 kg of nuts.
12. {Make ready 2 of garlic.
13. {Take 5 of onios.
14. {Make ready 5 of canneye pepper or chili.
15. {Make ready 2 of lime leaves (optional).
16. {Take 2 tsp of salt.
17. {Prepare 1/2 tsp of tamarind.
18. {Prepare 2 tbsp of black soy sauce.
19. {Make ready 1 tbsp of vegetable oil.

Indonesia portal Food portal. v. t. e. Satay (/ˈsɑːteɪ/ SAH-tay, in USA also /ˈsæteɪ/ SA-tay). Boneless chicken meat is marinated in a soy sauce mixture, cooked on the grill, and served with a delicious peanut sauce. This is an original Indonesian satay.

Instructions to make Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay:

1. Skew the meat with bamboo skewers.
2. Coat skewed meat inside papaya leavese for about 20 minutes to make a moist texture.
3. Combine and blend all grilled ingredients in a bowl.
4. Dip skewed meat in grilled sauce.
5. Grill the meat until cooked.
6. Blend all peanut pasta together except chili, lime leaves and onions.
7. Chop-chop onions, lemon leaves and chili then mix it with blended peanut sauce.
8. Dip the skewed meat in peanut sauce then serve it ;).

I send it from a long way. Hope all over the world, readers can enjoy it. Popular throughout Southeast Asia and Indonesia, satay is strips of skewered, grilled meat eaten with a fragrant dipping sauce. Here we serve seasoned marinated steak with a spicy peanut sauce for dipping. A simple cucumber salad is a cooling counterpoint to the beef satay.

So that is going to wrap it up for this exceptional food indonesian meat bbq w/ peanut sauce/sate/satay recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!