Easiest Way to Make Quick Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce

Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, warming hot pot with deep fried meatballs and chinese sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook warming hot pot with deep fried meatballs and chinese sauce using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:

1. {Get of For the deep fried meatballs:.
2. {Take 300 grams of Ground pork.
3. {Prepare 1/2 of Onion.
4. {Prepare 1 medium of Egg.
5. {Take 1/2 tsp of Grated ginger.
6. {Get 1 dash of Salt and pepper.
7. {Take 2 tbsp of Katakuriko.
8. {Get of For the soup:.
9. {Prepare 1 liter of Water.
10. {Make ready 1 tsp of Weipa.
11. {Get 2 tsp of Cooking sake.
12. {Make ready 1 tsp of Sesame oil.
13. {Prepare of For the dipping sauce:.
14. {Take 6 tbsp of Japanese style Worcestershire sauce.
15. {Take 6 tbsp of Toasted sesame seeds (or ground sesame seeds).
16. {Prepare 3 tbsp of Soy sauce and dashi based ponzu.
17. {Take 1 tbsp of Sugar.
18. {Get 1 tbsp of Doubanjiang.
19. {Get 1 tsp of each Grated garlic and ginger.
20. {Make ready 100 grams of Kudzu noodles.
21. {Prepare 1 of Chinese cabbage, bok choy, Japanese leek, daikon radish, carrots, bean sprouts etc..
22. {Take 1 of Shiitake, shimeji and/or enoki mushrooms.
23. {Make ready 1 block of Tofu or atsuage.

Instructions to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:

1. Chop the onion finely, combine with the fried meatball ingredients and mix and knead well..
2. Roll into balls. Heat the frying oil to 170°C, fry the meatballs, and drain off the oil on paper towels..
3. Rehydrate the kudzu noodles following package instructions. There are some noodles that can be used as-is, but they will suck up a lot of the soup if you add them dry..
4. Make the dipping sauce. Grind up the toasted sesame seeds well in a grinding bowl, add the other ingredients and mix well. Dilute it a little with the hot pot soup as you eat..
5. The soup is lightly flavored. Please increase the amount of soup stock base, salt or soy sauce if you prefer. If you start running out of soup, just add hot water..
6. Use whatever vegetables you can put together. Since the sauce is well flavored, you can eat a lot of vegetables..

So that is going to wrap this up for this special food warming hot pot with deep fried meatballs and chinese sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!