Easiest Way to Prepare Ultimate Chicken in Thai Sweet Chilli Sauce

Chicken in Thai Sweet Chilli Sauce.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, chicken in thai sweet chilli sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken in Thai Sweet Chilli Sauce is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. Chicken in Thai Sweet Chilli Sauce is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken in thai sweet chilli sauce using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken in Thai Sweet Chilli Sauce:

1. {Make ready 350 g of Chicken Meat (cut into bite size).
2. {Make ready 20 g of Spring Onions (finely chopped).
3. {Prepare as needed of Cooking Oil (deep frying).
4. {Prepare of [Marinade].
5. {Make ready 1 pc of Egg (whisked).
6. {Get 1 Tbsp of Fish Sauce.
7. {Prepare 2 pinch of White Pepper.
8. {Take of [Coating].
9. {Take 1/2 cup of All Purpose Flour.
10. {Make ready 1/2 cup of Corn Flour.
11. {Make ready of [Thai Sweet Chilli Sauce] or just use store bought.
12. {Take 40 g of Red Chillies (blend).
13. {Take 20 g of Garlic (blend).
14. {Make ready 20 g of Shallots (blend).
15. {Take 1/2 cup of Sugar.
16. {Get 1/4 of Vinegar.
17. {Take 2 tsp of Fish Sauce.
18. {Take of [Thickener] - mix well.
19. {Get 1 Tbsp of Corn Flour.
20. {Prepare 2 Tbsp of Water.

Instructions to make Chicken in Thai Sweet Chilli Sauce:

1. MARINADE: marinate the Chicken in Egg, Wgite Pepper and Fish Saice for 30 minutes or more.
2. SAUCE: in a pot, add the Blended Red Chillies, Garlic and Shallots, with the Sugar, Vinegar and Fish Sauce. Cook until the color brightens and the liquid has reduced a bit (add water if it is too dry). Then add the Thickening solution and cook until the Sauce thickens. Remove and set aside..
3. COATING: coat the Chicken pieces with Flour. The easiest way is too use a ziplock bag..
4. DEEP FRYING: heat about 1-2 cups of Cooking Oil in a wok until hot. Deep fry the Chicken pieces once and let it cool for 10 minites. THEN, deep fry the Chicken a second time for more crunch..
5. ASSEMBLE: in a mixing bowl, mix the Chicken and Thai Sweet Chilli Sauce together, makong sure each piece is coated with the sauce evenly. Garnish with Spring Onions and serve..

So that's going to wrap this up for this exceptional food chicken in thai sweet chilli sauce recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!