Step-by-Step Guide to Prepare Ultimate Garlic Spaghetti and meatballs
Garlic Spaghetti and meatballs.
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, garlic spaghetti and meatballs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Garlic Spaghetti and meatballs is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Garlic Spaghetti and meatballs is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook garlic spaghetti and meatballs using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Spaghetti and meatballs:
- {Take 2 tsp of minced garlic.
- {Get of [2] 1/4 glass of white cooking wine.
- {Take 2 tbs of butter.
- {Make ready of Salt for taste (optional).
- {Take 1/2 of pork barrel BBQ All American seasoning & Rub.
- {Get 1 bag of (your choice of Spaghetti).
- {Make ready of Meatballs already cooked.
- {Make ready 1 tbs of extra virgin olive oil.
- {Get 1/2 jar of chunky Preggo.
Instructions to make Garlic Spaghetti and meatballs:
- In a pot, boil water to boiling point. Add salt..
- Cook spaghetti till el Dante. Stir often so they won't stick together. ( make sure they aren't hard or too soft...that's disturbing 😣.
- When ready, remove pot from stove. Add cold water in the pot with spaghetti still in it while stirring.
- Drain it. Add more cold water while stirring constantly. Drain it. Keep doing so till spaghetti is cold as hell then it's ready for next step..
- Place Same pot [or different one,you're choice] in the stove. Add butter, garlic and 1 [1/4] wine. Stir till butter is all melted and garlic turns brownish..
- Reduce heat to medium, Add spaghetti in the pot and stir constantly [with a plastic or wooden cooking spoon, dnt ruin your pot with metallic spoons]..
- Keep stirring till you hear little pops then remove from stove, put em in a storage container immediately to keep the heat..
- In a different pot, add the remaining wine, virgin oil and your already cooked meatballs and let it simmer for 20 minutes on a medium heat. [Stir coutionly after every 5min].
- When meatballs are done, serve while hot with your warm spaghetti.....
- Enjoy with a glass of red wine....
So that's going to wrap this up with this exceptional food garlic spaghetti and meatballs recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!