Easiest Way to Make Any-night-of-the-week Qeema Karelay

Qeema Karelay.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, qeema karelay. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Qeema Karelay is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Qeema Karelay is something which I've loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have qeema karelay using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Qeema Karelay:

1. {Make ready of Cooking Oil.
2. {Get of Bitter Ground.
3. {Take of Ground beef.
4. {Prepare of Onion Medium Size.
5. {Take of Garlic Cloves finely chopped or graded.
6. {Make ready of Tomatoes medium size.
7. {Make ready of Salt.
8. {Get of Red Chili powder.
9. {Make ready of Turmeric powder.
10. {Get of Tamarind Water.
11. {Take of Water.

Steps to make Qeema Karelay:

1. SB se pehly patili mein cooking oil ko garam Karen,.
2. Then is mein pyaz ko dal ke brown hone tak fry Karen, jab ye brown ho jaey to is ko nikal Lein,.
3. Phir is mein karelay dal ke golden brown hone tak fry karen, or jab brown ho Jaen to is ko b nikal Lein,(Note: Karelay ko kaat ke namak laga ke rakhen dein 10 se 15 mint, phir is ko pani se dho Lein or strainer mein nikal Lein, namak laga ke rakhne se is ki karwahat khatam ho jati hy).
4. Ab isi oil mein Lehsan dal ke 1-2 mint tak fry karen,.
5. Then is mein tamater dal ke 2-3 mint tak fry karen ta ke tamater gall jaey,.
6. Jab tamater gal Jaen to is mein qeema, namak, lal mirch,.
7. Haldi dal ke mix karen, or 3-4 mint tak bhunen,.
8. Phir is mein fry ki hue pyaz dal ke 3-4 mint mazeed pakaen,.
9. Phir is mein fry kiye Huey karelay dalen or mix karen, or 2-3 mint tak pakaen,.
10. Mix karne ke baad is mein imli ka pani dalen or 1/2 glass pani dalen, then mix Karen,.
11. Or 5-6 mint tak dam pe rakh dein,.
12. Phir is ko dish out Karen or dahi ke sath paish Karen. Mazeedar Karelay qeema taiyar hai..

So that's going to wrap it up with this special food qeema karelay recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!