Step-by-Step Guide to Make Perfect Moist Meatloaf
Moist Meatloaf.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, moist meatloaf. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Moist Meatloaf is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Moist Meatloaf is something which I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have moist meatloaf using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Moist Meatloaf:
- {Make ready 2 lb of ground round.
- {Take 3 slices of bread.
- {Get 1 of egg.
- {Make ready 1/2 of green bell pepper(chopped).
- {Make ready 1/2 of small onion(chopped).
- {Prepare of Kosher salt.
- {Get of Course black pepper.
- {Prepare 1/2 cup of prego sauce.
- {Get of Water for bread.
- {Make ready of Parsley.
Steps to make Moist Meatloaf:
- Mix all ingredients together, you can wet bread a little or, can leave dry, make sure u mix with hands..
- Now you want to make a big ball then, flatten and, shape once you've shape flip and, reshape i used a cast iron skillet..
- Preheat oven to 350 degrees then, put in oven cook for 30 minutes or until no longer pink..
So that is going to wrap it up for this special food moist meatloaf recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!