Recipe of Speedy Pressure Cooker Beef Stew

Pressure Cooker Beef Stew.

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pressure cooker beef stew. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pressure Cooker Beef Stew is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Pressure Cooker Beef Stew is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook pressure cooker beef stew using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pressure Cooker Beef Stew:

1. {Take 2 LBs of beef stew meet.
2. {Get 1/4 cup of all purpose flour.
3. {Get 1 tsp of salt.
4. {Make ready 1/2 tsp of black pepper.
5. {Prepare 1/4 cup of cooking oil.
6. {Make ready 1 of medium celery stick.
7. {Make ready 1 of large onion.
8. {Take 3 cloves of fresh garlic.
9. {Take 1 Tbsp of tomato paste.
10. {Prepare 3 1/2 cup of cups water (or beef broth).
11. {Make ready 2 1/2 Tbsp of beef bouillon.
12. {Make ready 2 tsp of Worcestershire sauce.
13. {Prepare 1 lb of potatoes (cut into large chunks).
14. {Get 2 of large carrots.
15. {Make ready 2 of dried bay leaves.
16. {Prepare 1 1/2 Tbsp of corn starch.
17. {Prepare 1 1/2 Tbsp of cold water.
18. {Make ready Can of peas.
19. {Take pack of Beef stew seasoning.

Instructions to make Pressure Cooker Beef Stew:

1. Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture..
2. Saute beef in oil until browned (no need to cook all the way through) once browned set aside..
3. In pan that browned meat cook celery, onion, tomato paste, garlic..
4. Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce.
5. Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well.
6. Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release.
7. Remove lid and set to saute.
8. Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew.
9. Stir well to thicken, turn off heat and serve.

So that is going to wrap this up with this exceptional food pressure cooker beef stew recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!