Recipe of Homemade Pumpkin and minced meat with starchy sauce
Pumpkin and minced meat with starchy sauce. You can see more recipes at mokologue.com ____Japanese pumpkin have been harvest time now. It is very delicious even just boil or steam. Today I am sharing this Pumpkin and minced meat with starchy sauce!
Put meat mince in a small frying pan with pre-heated. Pumpkin and minced meat with starchy sauce. pumpkin•ground pork•a•liquor•soy sauce•water•sweet sake•stock granules. Pumpkin (scoop out the seeds and cut into bite sized pieces)•Ground pork•Grated ginger•* Sauce: (mix in advance).
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, pumpkin and minced meat with starchy sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Pumpkin and minced meat with starchy sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Pumpkin and minced meat with starchy sauce is something that I have loved my entire life.
You can see more recipes at mokologue.com ____Japanese pumpkin have been harvest time now. It is very delicious even just boil or steam. Today I am sharing this Pumpkin and minced meat with starchy sauce!
To get started with this recipe, we must prepare a few ingredients. You can have pumpkin and minced meat with starchy sauce using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pumpkin and minced meat with starchy sauce:
- {Take 200 g of pumpkin.
- {Take 140 g of ground pork.
- {Make ready of a.
- {Prepare 2 tablespoons of liquor.
- {Prepare 1/2 tbsp of soy sauce.
- {Make ready 1 tbsp of water.
- {Take 2 tsp of sweet sake.
- {Get 1 tsp of stock granules.
- {Prepare 1 of drizzle of vegetable oil.
- {Prepare of b.
- {Prepare 2 tablespoon of water.
- {Make ready 1.5 tbsp of starch.
Pumpkin with Minced Meat (oven Dish). Put meat mince in a small frying pan with pre-heated butter. Breaking it with a paddle, fry mince on medium fire until ready. A few minutes before the end of preparation add garlic In each portion let's add spicy meat mince and a small amount of sour cream.
Steps to make Pumpkin and minced meat with starchy sauce:
- Cut the pumpkin into 2 cm squares..
- Place it in a heat resistant dish and wrap the dish. Heat it for 3 minutes in a 600w microwave oven..
- Add seasoning (a)..
- Put a little salad oil in a frying pan and fry the ground meat..
- Once cooked, mix pumpkin and seasoning..
- Add b (starch and water) and stir quickly..
Decorate pumpkin soup with fresh greenery. Add pumpkin chunks, water, soy sauces and white pepper. Stir to coat the contents evenly. Pumpkin is one of my favourite autumn veggies! Pairing with minced meat sounds and looks even better and so moreish too.
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