Easiest Way to Make Any-night-of-the-week Braised Duck

Braised Duck.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, braised duck. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Braised Duck is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Braised Duck is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have braised duck using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Braised Duck:

1. {Get Half of piece of duck meat.
2. {Make ready 4 of Onion stalks cut diagonally.
3. {Take 5 of shallots cut into halves.
4. {Prepare 6 pieces of ginger slices.
5. {Prepare of Cooking wine.
6. {Take of Black pepper.
7. {Take of Salt.
8. {Prepare of Dark and light soy sauce.

Instructions to make Braised Duck:

1. Marinate meat is with black pepper and cooking wine for 2 hours..
2. After 2 hours stir fry shallot and ginger until fragrant. Then add in duck meat. Pour light and dark soy sauce and water. Let it boil until the meat is tender. Use chopstick to poke the duck if its already tender. Then add onion stalks and cook a while..

So that's going to wrap this up with this special food braised duck recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!