Steps to Prepare Any-night-of-the-week Mongolian Beef

Mongolian Beef.

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mongolian beef. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Mongolian Beef is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. Mongolian Beef is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook mongolian beef using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mongolian Beef:

1. {Get of Beef (chuck, sliced thinly).
2. {Make ready of Tapioca Flour (coating).
3. {Take of Cooking Oil (shallow frying).
4. {Get of Sauce;.
5. {Prepare of Cooking Oil.
6. {Make ready of Garlic (minced).
7. {Make ready of Ginger (minced).
8. {Prepare of Light Soy Sauce.
9. {Make ready of Water.
10. {Prepare of Palm or Brown Sugar.
11. {Take of Chili Flakes.
12. {Prepare of Spring Onions (cut 2 inch lengths).
13. {Take of Thickener (mix in a bowl);.
14. {Take of Tapioca flour.
15. {Get of Water.

Steps to make Mongolian Beef:

1. BEEF; Coat the beef with Tapioca flour and set aside. Heat 1 cup of cooking oil until medium hot and fry the beef until crispy, 2 minutes each side, 4 minutes total. Remove and set aside..
2. SAUCE; In another wok, heat 2 Tbsp of cooking oil until hot. Fry the garlic and ginger until fragrant. Then add the soy sauce, water and sugar. Once the sugar has dissolve add the thickener, mix well and reduce the sauce a bit..
3. ASSEMBLY; Lastly add the beef, chilli flakes and mix well. Turn off the heat, serve on a plate and garnish with spring onions..

So that is going to wrap this up for this special food mongolian beef recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!