Recipe: Tasty Chicken pot pie

Chicken pot pie. A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. Reviews for: Photos of Chicken Pot Pie IX. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling.

This chicken pot pie recipe is also known as "Mrs. Plus, this homemade chicken pot pie is super easy to prep, making it a great recipe for beginner cooks and busy families alike. When it's SKILLET chicken pot The Epic Comfort of Chicken Pot Pie, Any Night of the Week. You can have Chicken pot pie using 21 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken pot pie

1. Prepare of medium chicken breast.
2. You need of refrigerated pie crust box.
3. It's of medium red potatoes diced.
4. It's of carrots sliced.
5. Prepare of celery chopped.
6. You need of medium onion.
7. You need of green beans.
8. It's of corn.
9. It's of frozen peas.
10. Prepare of chicken broth.
11. You need of butter.
12. It's of Olive oil.
13. You need of chicken bouillon cubes.
14. It's of minced garlic.
15. It's of sour cream.
16. You need of cyan pepper.
17. You need of salt.
18. You need of pepper.
19. It's of parsley flakes.
20. Prepare of all purpose flour.
21. You need of milk.

How to make chicken pot pie. To begin, dust a clean, dry work surface with flour and place the puff pastry over top. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest.

Chicken pot pie step by step

1. 1. Chop carrots, celery, and onion into small pieces. Peel potatoes, then chop into small square shape pieces. 2. Place a skillet over medium heat. Add 1 tbs of oil and 3 tbs of margarine or butter. Add vegetables, potatoes, and minced garlic. 3. Season with salt, pepper, garlic powder, parsley, bouillon cubes, and cayenne pepper. Cook and stir periodically. 4. Once vegetables are relatively tender, add 3 cups of broth and reduce heat to low heat. 5. Combine 1/2 cup milk and 4-5 tbs flour.
2. 6. To make a slurry it should have the consistency of pancake batter Add slurry to skillet, then stir in well 7. Add 2 large chopped boneless chicken breast. Cook until the chicken turns white and the filling thickens. Once done, stir in sour cream add the corn,green beans and frozen peas roll out one refrigated pie crust to fit in side of your cooking dish fill with your mixture place the other pie crust on top seal the edges with a fork make slits on top to allow Bush with butter and bake.
3. Pre heat oven to 350 and cook for 30 to 35 min or until crust is nice and golden.

And whiles it's a dish that you can easily source. A pot pie is a type of meat pie with a top pie crust consisting of flaky pastry. The term is used in North America. Pot pies may be made with a variety of fillings including poultry, beef, seafood. This chicken pot pie recipe is loaded with flavor.