How to Make Tasty Ham & potato soup
Ham & potato soup.
You can cook Ham & potato soup using 11 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Ham & potato soup
- Prepare of onion(150 g), diced.
- It's of carrot(120 g), diced.
- It's of celery(225 g), diced.
- It's 3 tablespoons of flour.
- It's of ham(300 g), cooked and cubed.
- It's 2 of potatoes, cubed.
- It's 1 teaspoon of fresh thyme.
- You need 1 teaspoon of black pepper.
- You need of chicken broth(1.4 L).
- You need 2 of bay leaves.
- Prepare of heavy cream(480 mL).
Ham & potato soup instructions
- In a large pan, cook onion, carrot, and celery, until just tender, about 3 minutes..
- Reduce heat to medium and add flour, stirring constantly for 1-2 minutes to avoid lumps..
- Add ham, potatoes, thyme, and black pepper. Stir to coat the meat and potatoes in the roux/vegetable mix..
- Add the chicken broth and bay leaves..
- Cover and bring to a boil. Then reduce heat to medium-low and cook covered for 25-30 minutes.
- Remove bay leaves and stir in cream. Return to a simmer and serve..
- Enjoy!.