Step-by-Step Guide to Prepare Any-night-of-the-week Chinese style Stir-Fry Containing Green pepper and Meat

Chinese style Stir-Fry Containing Green pepper and Meat. Ingredients of Chinese style Stir-Fry Containing Green pepper and Meat. The Beef and Green Pepper Stir Fry usually consists of green bell peppers and thin strips of beef. Like Mabo Dofu , Champon , and Pork Shumai , this is another great example of a food that has been adapted from its Chinese origins to become "Japanese-style" and distinct in its own way.

Plus get my top tip for the most tender stir fry beef EVER! When wok is smoking, add onion, green pepper, ginger, and garlic. Easy Chinese pepper steak recipe! tender strips of beef stir-fried with bell peppers and coated in tasty dark sauce.

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, chinese style stir-fry containing green pepper and meat. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ingredients of Chinese style Stir-Fry Containing Green pepper and Meat. The Beef and Green Pepper Stir Fry usually consists of green bell peppers and thin strips of beef. Like Mabo Dofu , Champon , and Pork Shumai , this is another great example of a food that has been adapted from its Chinese origins to become "Japanese-style" and distinct in its own way.

Chinese style Stir-Fry Containing Green pepper and Meat is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Chinese style Stir-Fry Containing Green pepper and Meat is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chinese style stir-fry containing green pepper and meat using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese style Stir-Fry Containing Green pepper and Meat:

1. {Get 1 piece of Green bell pepper.
2. {Prepare 400 grams of Meat (Recommend Pork Loin or Chicken Breast).
3. {Get 1 tbsp of Potato Starch.
4. {Prepare of ★2 tbsp Oyster Sauce.
5. {Make ready of ★1 tbsp Soy Sauce.
6. {Make ready of ★1 tbsp Sake (Japanese cooking wine).
7. {Make ready 1 tbsp of Oil.

Learn how to make authentic Chinese pepper steak that will put your takeaway to shame. Mix in sesame oil just before start frying. Add cooking oil in a large pan until the oil can evenly cover the bottom of the pan. spread the beef strips in. Made with a classic Chinese stir fry sauce, this is a great recipe to use up whatever leftover greens you have in the fridge!

Instructions to make Chinese style Stir-Fry Containing Green pepper and Meat:

1. Put ★ ingredients (Oyster sauce, Soy Sauce, Sake) in a bowl and mix well. This is sauce..
2. Cut the meat into 1 cm strip. Sprinkle 1 tbsp ★ sauce on the meat and rub well. Keep it for 10 minutes in a refrigerator..
3. Cut the green bell pepper into 1 cm strip..
4. Sprinkle 1 tbsp Potato starch on the meat and rub well..
5. Heat 1 tbsp oil in a frying pan (Medium heat). Put the meat and stir-fry for 2 minutes. Add green bell pepper and stir-fry for 1 minute..
6. Add the remain ★ sauce in the frying pan and stir-fry quickly..

Stir-fry the garlic and the ginger until aromatic, and then add the green bell pepper, red bell pepper, onion, and black pepper. Stir-fry until you smell the aroma from the ingredients in the wok. Transfer the beef back into the wok or skillet. I just love the taste of steak, onions and peppers. This is an easy quick and delicious Chinese pepper steak stir fry.

So that's going to wrap it up for this exceptional food chinese style stir-fry containing green pepper and meat recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!