Simple Way to Make Ultimate Kale, Beef, and Bacon

Kale, Beef, and Bacon. The kale and leeks add moisture too, as well as color and flavor, while the gelatin and starch add tenderness and act as binders (in lieu of Using a slotted spoon, transfer vegetables to the ground beef (retain pan drippings; set pan aside). Add bacon to the ground beef and gently mix to combine. For those who find kale very strongly flavored, just cook it with a lot of other flavorful ingredients.

If you like bacon, kale or beans, this soup recipe is for you. It's (relatively) healthy, hearty and delicious. Add tomato sauce, kale and ¾ of the cooked bacon.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, kale, beef, and bacon. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Kale, Beef, and Bacon is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Kale, Beef, and Bacon is something which I've loved my entire life. They are fine and they look wonderful.

The kale and leeks add moisture too, as well as color and flavor, while the gelatin and starch add tenderness and act as binders (in lieu of Using a slotted spoon, transfer vegetables to the ground beef (retain pan drippings; set pan aside). Add bacon to the ground beef and gently mix to combine. For those who find kale very strongly flavored, just cook it with a lot of other flavorful ingredients.

To get started with this recipe, we must prepare a few components. You can cook kale, beef, and bacon using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Kale, Beef, and Bacon:

1. {Get of Kale------------------.
2. {Make ready 16 ounces of kale before cooking.
3. {Make ready 1 cup of water.
4. {Take 1/4 cup of distilled white vinegar.
5. {Take 1/2 teaspoon of kosher salt.
6. {Take 1/4 pound of bacon.
7. {Get of Beef--------------------------.
8. {Make ready 1/2 pound of ground chuck.
9. {Prepare 1/2 cup of finely diced potatoes.
10. {Make ready 1 tablespoon of dehydrated onions.

Caveat: I had some home-made beef stock, so I used that. Tender, roasted beets with fresh kale and thick-cut applewood-smoked bacon. Add the beef, butternut squash, and kale to the pot. Stir to combine, then add the chicken stock and two cups of hot water.

Steps to make Kale, Beef, and Bacon:

1. To a pot add the bacon..
2. Render the fat from the bacon for 7 minutes. Add the water, salt, sugar and vinegar..
3. Boil for 5 minutes..
4. Add the kale into the liquids a little at a time let it wilt. It will loose 75% of volume..
5. Simmer covered 30 minutes adding water as needed I added a cup in a half extra. Add the ground beef and cook till no longer pink. Mix well..
6. Add the diced potatoes and onions..
7. Cook 15 minutes covered. Adjust seasonings..
8. Serve I hope you enjoy!.

Bring to a boil, then reduce to a simmer and let cook. Meanwhile, make the meatballs: Pulse the bacon and onion in a food processor until finely chopped. Publish date When I went Kosher, I found out that a specialty meat company, Grow and Behold, stocks Kosher beef bacon. See recipes for Cheesy Bacon Sloppy Joes too. This Ground Beef and Kale Soup is hearty and loaded with potatoes, ground beef and nutritious kale.

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