Recipe of Speedy Stuffed Chicken parmesan meatloaf
Stuffed Chicken parmesan meatloaf.
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, stuffed chicken parmesan meatloaf. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Stuffed Chicken parmesan meatloaf is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look wonderful. Stuffed Chicken parmesan meatloaf is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have stuffed chicken parmesan meatloaf using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stuffed Chicken parmesan meatloaf:
- {Prepare 2 pounds of ground chicken.
- {Get 2 of eggs.
- {Take 1/4 cup of Parmesan.
- {Take 1 tsp. of Italian seasoning.
- {Prepare 1/4 cup of bread crumbs.
- {Get 1 cup of mozzarella shreds.
- {Take 1 cup of marinara of choice.
Steps to make Stuffed Chicken parmesan meatloaf:
- Pre heat oven to 350°.
- Mix together chicken, egg, parmesan, onion, 1/2 cup of sauce, italian seasoning and bread crumbs. Set aside..
- Mix mozzarella and remaining sauce..
- Divide chicken mixture in half. Put first half in loaf pan. Making a indentation down the middle for cheese mixture..
- Add cheese mix and top with second half of the chicken mixture. Pat to seal and form a loaf..
- Bake for 1 hour or until 165° internal temperature is reached. Serve with pasta if desired and extra sauce..
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