Recipe: Yummy Sauté Upo(bottlegourd) with chicken strip

Sauté Upo(bottlegourd) with chicken strip.

You can cook Sauté Upo(bottlegourd) with chicken strip using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Sauté Upo(bottlegourd) with chicken strip

1. It's 1 of large upo peeled and sliced.
2. You need 1 cup of water.
3. You need 1 tbsp. of Oil.
4. It's 1 of onion chopped.
5. You need 3 cloves of garlic.
6. You need 2 tbsp. of Oyster sauce.
7. It's 200 grams of deboned chicken breast.
8. It's of Salt and Pepper.

Sauté Upo(bottlegourd) with chicken strip step by step

1. In a wide pan or wok over medium heat, heat oil..
2. Add onions and garlic and cook until softened..
3. Add chicken and cook, occasionally stirring, until lightly browned..
4. Add water and bring to a boil. Lower heat, cover, and simmer until meat is tender and liquid is reduced to about ½ cup..
5. Increase heat to medium. Add upo and cook, uncovered, for about 3 to 5 minutes or until half done..
6. Add oyster sauce and stir to distribute. Season with salt and pepper to taste..
7. Continue to cook, stirring occasionally for about 2 to 4 minutes or upo is tender yet crisp. Serve immediately..