Simple Way to Prepare Ultimate My Beef Stroganoff

My Beef Stroganoff.

My Beef Stroganoff

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, my beef stroganoff. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

My Beef Stroganoff is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. My Beef Stroganoff is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have my beef stroganoff using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Beef Stroganoff:

  1. {Make ready 1 lb of lean beef stew meat.
  2. {Get 1 tbsp of olive oil.
  3. {Take 3 tbsp of garlic.
  4. {Take 1 of medium white onion chopped.
  5. {Get 2 tbsp of worcestershire sauce.
  6. {Take 1/2 cup of red cooking wine.
  7. {Get 1 tbsp of dried parsley.
  8. {Get 1 1/2 cups of sour cream.
  9. {Make ready 1-2 cups of egg noodles.
  10. {Get to taste of Salt.
  11. {Get 2 tbsp of flour.
  12. {Take 1/2 cup of beef stock.
  13. {Prepare 1 tub of mushrooms.

Steps to make My Beef Stroganoff:

  1. In a medium pot boil noodles.. My Beef Stroganoff
  2. In a medium pan add olive oil, meat, onions and garlic. Cook till done..
  3. Now add beef stock, worsteshire sauce, red wine and mushrooms. Bring to a boil.
  4. Add sour cream and sprinkle flour on top and whisk making sure no lumps..
  5. Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions..

So that's going to wrap it up with this exceptional food my beef stroganoff recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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