Simple Way to Make Favorite Crab or Lobster Bisque

Crab or Lobster Bisque.

Crab or Lobster Bisque

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, crab or lobster bisque. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crab or Lobster Bisque is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Crab or Lobster Bisque is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have crab or lobster bisque using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crab or Lobster Bisque:

  1. {Make ready 1 lb of Crab Meat or Lobster.
  2. {Make ready 1/4 cup of White Wine or Cooking Sherry.
  3. {Take 1/4 cup of White Flour.
  4. {Make ready 2 cups of Seafood Stock.
  5. {Take 14 oz of Tomato Puree.
  6. {Get 1 cup of Heavy Whipping Cream.
  7. {Make ready 1 cup of Half & Half.
  8. {Prepare 2 tbsp of Finely Chopped Sweet Onion.
  9. {Take 4 tbsp of Butter.
  10. {Make ready 1 of Finely Chopped Celery Stalk.
  11. {Make ready 3 oz of Finely Chopped Carrot.
  12. {Get 1 of Garlic Clove.
  13. {Prepare 1 tsp of Paprika.
  14. {Prepare 1 tsp of Thyme.
  15. {Take 2 tsp of Worcestershire sauce.

Instructions to make Crab or Lobster Bisque:

  1. Very finely chop the onion, celery & carrot..
  2. Make sure you get as much of the crab shell out as you can. There are some tips & tricks to doing this that you can look up on Google..
  3. With a large pot on medium heat, melt butter and then add flour. Stir until roux bubbles..
  4. Add onion, celery & carrot. Cook/stir until vegetables are soft..
  5. Add the rest of the ingredients except for crab/lobster meat. Stir until you get desired thickness..
  6. Add crab/lobster meat. Stir and cook long enough for meat to heat up..
  7. That's it. Serve. Let me know what you think please!.

So that is going to wrap this up for this exceptional food crab or lobster bisque recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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