Steps to Make Speedy Qeema Karelay

Qeema Karelay.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, qeema karelay. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Qeema Karelay is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Qeema Karelay is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have qeema karelay using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Qeema Karelay:

1. {Make ready 1 Cup of Cooking Oil.
2. {Take 750 g of Bitter Ground.
3. {Get 500 g of Ground beef.
4. {Prepare 2 of Onion Medium Size.
5. {Get 4 of Garlic Cloves finely chopped or graded.
6. {Take 3 of Tomatoes medium size.
7. {Get 1/2 Tbsp of Salt.
8. {Get 2 tbsp of Red Chili powder.
9. {Get 1/4 Tbsp of Turmeric powder.
10. {Take 2 Tbsp of Tamarind Water.
11. {Make ready 1/2 Glass of Water.

Steps to make Qeema Karelay:

1. SB se pehly patili mein cooking oil ko garam Karen,.
2. Then is mein pyaz ko dal ke brown hone tak fry Karen, jab ye brown ho jaey to is ko nikal Lein,.
3. Phir is mein karelay dal ke golden brown hone tak fry karen, or jab brown ho Jaen to is ko b nikal Lein,(Note: Karelay ko kaat ke namak laga ke rakhen dein 10 se 15 mint, phir is ko pani se dho Lein or strainer mein nikal Lein, namak laga ke rakhne se is ki karwahat khatam ho jati hy).
4. Ab isi oil mein Lehsan dal ke 1-2 mint tak fry karen,.
5. Then is mein tamater dal ke 2-3 mint tak fry karen ta ke tamater gall jaey,.
6. Jab tamater gal Jaen to is mein qeema, namak, lal mirch,.
7. Haldi dal ke mix karen, or 3-4 mint tak bhunen,.
8. Phir is mein fry ki hue pyaz dal ke 3-4 mint mazeed pakaen,.
9. Phir is mein fry kiye Huey karelay dalen or mix karen, or 2-3 mint tak pakaen,.
10. Mix karne ke baad is mein imli ka pani dalen or 1/2 glass pani dalen, then mix Karen,.
11. Or 5-6 mint tak dam pe rakh dein,.
12. Phir is ko dish out Karen or dahi ke sath paish Karen. Mazeedar Karelay qeema taiyar hai..

So that is going to wrap this up for this special food qeema karelay recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!