Simple Way to Make Super Quick Homemade Cowboy's Buffalo Balls (meatballs)

Cowboy's Buffalo Balls (meatballs).

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, cowboy's buffalo balls (meatballs). One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Cowboy's Buffalo Balls (meatballs) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Cowboy's Buffalo Balls (meatballs) is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cowboy's buffalo balls (meatballs) using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cowboy's Buffalo Balls (meatballs):

1. {Prepare 1 1/2 lb of ground buffalo.
2. {Take 3/4 cup of dried seasoned bread crumbs.
3. {Prepare 1/3 cup of white cooking wine.
4. {Prepare 1 envelope of Knorr® Sauerbraten pot roast recipe mix.
5. {Make ready 1 of egg.
6. {Make ready 2 tbsp of olive oil.
7. {Take 1 clove of garlic, minced.

Instructions to make Cowboy's Buffalo Balls (meatballs):

1. preheat oven to 375° F.
2. Combine sauerbraten mix, bread crumbs, egg and cooking wine together in medium size mixing bowl..
3. Add in ground buffalo ingredients on bowl and mix well with hands..
4. roll meat mixture into well packed 1 1/2 inch sized meatballs..
5. heat olive oil in large pan over medium heat, stir in minced garlic and lightly cook..
6. lightly brown all sides of meatballs in oil and garlic. Do not over cook, just brown them, turning frequently..
7. place browned meatballs on a lightly oiled baking sheet and bake for 10 minutes..
8. serve over mashed potatoes with brown gravy or as desired..

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