Recipe: Tasty Crock pot Chicken and Veggies

Crock pot Chicken and Veggies. Use up those fresh vegetables from the garden or farmers market with this healthy recipe for Crock-Pot Chicken with Fresh Garden Veggies! This recipe for Chicken with Fresh Garden Veggies was a little something I threw together to help me use up some of the fresh vegetables that I. In this Crock-Pot slow cooker recipe I cooked a whole chicken along with some vegetables.

Chicken and veggies ready to be cooked in a crock pot. Crock Pot Veggies and Chicken recipe which is a new family favorite. It's so simple and filled with your favorite veggies, pineapple and chicken! You can have Crock pot Chicken and Veggies using 13 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Crock pot Chicken and Veggies

1. You need 6-8 of bone- in and skin on chicken thighs.
2. Prepare 1 of large onion cut in half then sliced in half moons.
3. It's 5-6 of Yukon Gold unpeeled potaoes cut into chunks.
4. You need 4-5 of med. Carrots cut into 1/2"to 1" chunks.
5. It's 1 can of chicken broth.
6. It's 2 of tbls. Tomato paste.
7. It's 2 of tbls. Corn starch and 2 tbls water mixed with fork until blend.
8. Prepare 2 of large cloves of garlic minced.
9. You need 1/8 cup of soy sauce. 1/4 cup if using low salt broth.
10. It's 2 of tbls. Sesame seed oil.
11. Prepare 1 tsp. of Sriracha sauce.
12. You need of Salt and pepper.
13. Prepare of Paprika.

Stir in carrots and reserved pineapple juice, until well combined. I only based the chicken & other veggies half way through (I turned the chicken and I did broil the chicken thighs, but I had to squeeze everything in because my crock pot is small and the chicken thighs that. Place cut potatoes on the other side and the chicken in the center. Mix together the Dry Mixes and Sprinkle evenly over the chicken.

Crock pot Chicken and Veggies step by step

1. Put 2 tbls. Veg. Oil in large skillit on med high heat add chicken sprinkle with salt, black pepper and paprika. Brown for 4 to 5 mins. On each side. Be sure to season both sides. Place potatoes and carrots on bottom of crock.(don't forget to spray the crock with cookin spray first) place browned chicken on top of veggies. Place sliced onions in browning skillit (do not remove any oil or juices left from browning chicken) cook for 3-5 minutes. Add tomato paste until blended with onions..
2. Add broth. Bring to soft boil and add corn starch mix and stir until thick. Add soy sauce and sesame seed oil and pour over chicken and veggies. Cover and cook on low for 6 hours. Place chicken on plate and remove veggies with slotted spoon and pour sauce into med. Bowl. Serve..

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